Photo credit: DiasporaEngager (www.DiasporaEngager.com).
Developed by the International Potato Centre and partners, the orange-fleshed sweetpotato varieties are rich in Vitamin A — a critical vitamin that is deficient in most diets in sub-Saharan Africa, and remains a serious public health problem in Nigeria, where one in three children suffer from Vitamin A deficiency (VAD), which can lead to blindness and even death.
Source of original article: International Potato Center (cipotato.org).
The content of this article does not necessarily reflect the views or opinion of Global Diaspora News (www.GlobalDiasporaNews.com).
To submit your press release: (https://www.GlobalDiasporaNews.com/pr).
To advertise on Global Diaspora News: (www.GlobalDiasporaNews.com/ads).
Sign up to Global Diaspora News newsletter: (https://www.GlobalDiasporaNews.com/newsletter/) to start receiving updates and opportunities directly in your email inbox for free.
