Photo credit: DiasporaEngager (www.DiasporaEngager.com).

In a groundbreaking development, scientist in Kenya have engineered a new genetically modified (GM) potato variety that is resistant to the devasting late blight disease, as Stanley Kimuge reports for the Nation Media.

Kenyan scientists developed new GM potato variety free from late blight disease

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Source of original article: International Potato Center (cipotato.org).
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