Photo credit: DiasporaEngager (www.DiasporaEngager.com).

The simple potato has a way of stealing any culinary show. But in the land of food, it’s hard to argue against just how delicious potatoes can be. After all, just ask yourself if you’d rather have another helping of mashed potatoes or another helping of turkey during your next holiday meal. If you’re like us, it’s mashed potatoes all the way.

With how versatile potatoes are, there are a number of ways you can prepare them. Roasting them is a tried and true method of maintaining the delicious texture of the potato while adding a nice, crisp edge to it.

 

14 Types Of Potatoes That Work Best For Roasting

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Source of original article: International Potato Center (cipotato.org).
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